All Day Menu

Spicy Chicken Wings** $16 

Tossed in homemade Szechuan cumin rub 

Cheese Momo  $13

Deep fried crisp wonton shell, cream cheese, crab stick, mince

Fresh Spring Rolls $9

Shrimp, vermicelli noodles, basil, mint 

Fresh Veggie Rolls $9

Taro, carrot, vermicelli noodles, basil, mint 

Crispy Spring Rolls $8

Taro, carrot, cabbage, vermicelli noodles 

Roasted Garlic Edamame $9 

Taiwanese Gua Bao $14 

(Choose: spicy chicken, pork belly, Korean beef-spicy, five spice pork shoulder, or fried tofu.) 

 Momo Mee Famous Xiao Long Bao

(Limited Daily, Dine in Only) hot broth is inside.  Eat with care. 

Szechuan Spicy Wontons** $14

Pork, ginger, onion, Chinese green leaves.  Tossed in Szechuan chili oil peppercorn sauce 

Potstickers $14

(Steamed or pan fried) pork, cabbage, ginger, onion

Chicken Dumplings $14

(Steamed or pan fried) 

Veggie Dumplings $14

Steamed or pan fried

Korean Kimchi Beef Mandu $14

Beef, kimchi, scallion 

Steamed Shao Mai $14

Pork, shrimp, shiitake mushroom, scallion, tobiko

Miso Ramen $18

Dashi chicken stock, chashu pork belly, soft egg, white/brown/red miso paste, corn, scallions, bean sprouts, minced garlic, nori, black sesame butter oil.  Spicy.

Tonkotsu Ramen $18

Creamy pork stock, chashu pork belly, soft egg, Nori, bean sprouts, corn, menma, scallions, black sesame oil

Shiitake Ramen $17

Vegetable broth, shiitake mushrooms, enoki mushrooms, fried tofu, menma, bean sprouts, scallions, corn

Szechuan Beef Noodle Soup, spicy** $20 Beef stock, wheat noodles, braised beef, spicy bean paste, peppercorns, chili, scallions, cilantro

Tom Yum Soup, spicy**

Chicken, veggie, or tofu $17; beef or shrimps $19

Lemongrass chicken broth, vermicelli noodles, bean sprouts, red bell pepper, yellow onion, scallion, basil, cilantro

 Japchae

Chicken, chashu pork, veggie, or tofu $19; beef or shrimps $21 Sweet potato vermicelli noodles, napa, carrot, yellow onion, red bell pepper, shiitake mushrooms, spinach 

Bun Cha Gio $20

A crispy spring roll, rice vermicelli noodles, cucumber, pickled daikon & carrot, lettuce, mint leaves, bean sprout, seasoned fish sauce . Lemongrass marinated chicken or beef & white onion 

Udon, Soup or Stir Fry

Chicken, chashu pork, veggie, or tofu $19; beef or shrimps $21

Bonito stock -soup, shiitake mushrooms, red bell, cabbage, scallion

Longevity Shanghai Noodles** $19

Fried tofu, wood ear mushrooms, lily flower stems, carrot, spinach, red bell p, scallion, spicy soybean sauce

Szechuan Dan Dan Noodles** $16

Seasoned ground pork, spicy bean paste, sesame paste, scallion cilantro, cucumber, Szechuan peppercorns

Cantonese CRISPY Pan-Fried Noodles

Chicken, veggie, or tofu $20; beef or shrimps $22

Egg noodles, bok choy, shiitake mushrooms, red bell

Yakisoba

Chicken, chashu pork, veggie, or tofu $19; beef or shrimps $21

Ramen noodles, shiitake mushroom, scallion, bean sprout, an over-easy egg

Cantonese Beef Chow Fun $20

Fresh flat rice noodles, bean sprout, scallion, yellow onion

Korean Spicy Noodles 

Wheat noodles, yellow onion, scallions, carrot, red bell pepper, broccoli. Topped with sesame seeds. Protein selection: chicken, chashu pork, veggie, or tofu $20; beef or shrimps $22   

Singapore Noodles $20

Rice noodles, shrimps, pork, egg, red bell pepper, bean sprouts, scallions, yellow onion, yellow curry paste. Spicy

Cantonese Stir Fried Egg Noodles Chicken, chashu pork, veggie, or tofu $19; beef or shrimps $21

Egg noodles, scallion, yellow onion, bean sprouts, egg

Crispy Orange Beef**$24

Light coating slices of flank steak r fried to perfection; sautéed w dry orange peels & Szechuan chili peppers in Chef's savory, spicy & sweet sauce; topped w sesame seeds

Katsudon $22 

Fried panko-breaded pork cutlet or chicken with pan fried egg over rice, pickled daikon & carrot, cucumber. Chef’s savory katsu sauce.

Taiwanese Braised Pork Rice Bowl$22

Braised pork slices & bean paste minced pork, marinated soft egg, pickled daikon & carrot, topped black sesame seeds

Salt & Pepper Shrimps** $22

Fried & wok-ed w/ Szechuan peppers, bell pepper, onion.  Served w/ sauté bok choy. 

Garlic Japanese Eggplant $18

Lightly fried eggplant tossed in garlic sauce

Sauté Bok Choy & Tofu $18

Fried tofu, roasted garlic

Mapo Tofu** $18

Minced pork, Szechuan peppercorns, bean paste, scallion, spicy chili oil

Momo Mee Fried Rice  

Chicken, pork, veggie, or tofu $15; beef or shrimps $17

Korean Kim Chi Beef or Chicken** spicy $22

Sliced flank steak or chicken, kimchi, vermicelli noodles, shiitake mushrooms, scallions, topped with sesame seeds. 

Seafood & Tofu $24

Shrimps, scallops, cuttlefish, crab stick, fish balls, shiitake mushrooms, fried tofu, cilantro

Szechuan Mala** spicy

Chicken, pork, veggie, or tofu $20; beef or shrimp $22

Szech. peppercorns, spicy bean paste, wood-ear mushrooms, carrot, red bell pepper, bamboo shoot tip, scallions, yellow onion, spicy chili oil 

Caramelized, Cinnamon Banana Lumpia with Ice Cream $9

Purple Sticky Rice Pudding with Fresh Red Bean Paste, Drizzled with Coconut Flakes & Cream $9

Fried Mantou with Cinnamon Condensed Milk $9

**Szechuan peppercorn in the sauce has a unique aroma and flavor that is neither hot like chili pepper nor pungent like black pepper.  It creates a tingly sensation in your tongue.  Most of the spicy foods contained Szechuan peppercorns. 

**Spiciness scale upon request: Mild, Medium, Hot, or Chef's Regular.

Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish,  eggs, gluten products, nuts, etc. may increase your risk of foodborne illness. 

Be cautious when foods/drinks and tableware/crockery including clay pots are serving at hot/cold temperature.